Sasha Lim Uy

Managing Editor, EsquireMag.ph
Sasha eats to live and lives to eat. For five years, she handled SPOT.ph's food section and edited the last two installments of its Top 10 Food books. She also recently participated at the Madrid Fusion Manila as curator.

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The company aims to produce 15,000 ventilators by early April.
 
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Thailand rethinks its elephant strategy.
 
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His wife, Camilla, doesn't have the virus.
 
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It's is the lone Philippine establishment on the list.
 
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