Sasha Lim Uy

Managing Editor, EsquireMag.ph

Sasha eats to live and lives to eat. For five years, she handled SPOT.ph's food section and edited the last two installments of its Top 10 Food books. She also recently participated at the Madrid Fusion Manila as curator.

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Travel

The Best Airbnb Beach Houses for Rent in the Philippines

The closest you'll get to living in a seaside paradise.

Food

This Lobster Bao Needs to Stay Longer Than February 9

Seafood and Asian flavors mix so well.

Food

Finestra Welcomes BeefBar Chef for a Limited Time

Andrea Spagon's skill with beef with be a hit with beef lovers.

Travel

6 Cool Beach Resorts in Pagudpud

Enjoy the best beaches in the North.

Lifestyle

How to Pack an Emergency Kit for Every Kind of Disaster

From volcanic eruptions to floods...

Food

Does Manila Need Another Burger? MOS Burger Thinks So

MOS Burger's rice burgers are coming.

Features

Can Your Boss Make You Go to Work During a Calamity, Such As a Volcanic Eruption?

Does the law protect you from going to work during typhoons or volcanic eruptions?

Food

Where to Find the Best Ox Brain in Metro Manila

This dish is not for the faint-hearted.

Books & Art

Artist Gabriel Barredo Passes Away

He was known for pioneering kinetic art in the country.

Books & Art

Marvel Pays Tribute to Comic Book Artist Gerry Alanguilan

He inked some of Marvel's most popular franchises.

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