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More articles about: food and drink

 
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The more Dunkin', the better.
The Dunkin’ Donuts junkie in all of us can rejoice. The brand just announced that it’s launching coffee-flavored cereal to add to your morning meal. Because, why not?Dunkin’ is partnering with Post Consumer Brands in the U.S. to create two flavors of “Dunkin’ Cereal” ...
 
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We need a beer.
For more than 10 years, generations Y through Z have found a refuge behind the doors of Cubao’s Today x Future, yet those days will now be over as the bar has announced it will be closing its doors permanently.In an Instagram ...
 
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You can now buy them by boxes.
If you’re looking for a cold and sweet treat while you spend the sweltering summer season at home, Tiger Sugar’s got you covered.Aside from opening up a few select branches to quell your Brown Sugar milk tea cravings during the ECQ and ...
 
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These don't expire but do note how to tell when to throw these out.
Have you ever noticed that there are some ingredients that seem to last forever? Have you ever wondered if salt even expires? We wondered about these, too and discovered a few fantastic ingredients that, in fact, do not expire at all. According to an article on Reader's Digest, ...
 
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It overlooks Makati, Mandaluyong, Taguig, and Quezon City.
There's a lot to see and do up in Antipolo—for all that it's not the answer you'll give off the top of your head for a great weekend away, it has all the things that would add up to exactly that. And ...
 
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These young visionaries are reinventing Filipino food as we know it.
Filipino cuisine has come a long way the past decade, and this is all thanks to the game changing geniuses in the kitchen who have gone beyond the recipes that they've grown up with and  altered the make of the dish while ...
 
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Take that, coffee lovers!
It’s time to make the switch from coffee to tea. Tea drinkers allegedly have healthier brains compared to non-tea drinkers, a new study from the National University of Singapore finds. This discovery is also associated with tea drinkers possessing more organized brain ...
 
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Tom Cunanan’s Washington-based restaurant is recognized for putting Filipino cuisine on the map.
While we Filipinos have yet to be acquainted with Tom Cunanan’s skill of recreating home-cooked recipes, Americans have come to associate his name and his restaurant, Bad Saint, to exceptional Filipino cuisine. Since Cunanan and his partners opened their four-seater eatery in ...
 
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Offering sea-and-sky views and an abundance of food and drink, the new restaurant and bar is the best place to unwind.
Despite being lined with shiny new hotels and hostels, San Juan in La Union is also a great destination for day-trippers. Some local tourists opt to ride the midnight bus headed north, spend the whole day riding the waves, getting a tan, ...
 
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The cook time will take at most 20 minutes.
With close to a dozen dining concepts under her helm, restaurateur Happy Ongpauco-Tiu has many culinary tricks up her sleeves. She grew up in the kitchens and service floors of restaurants such as Barrio Fiesta, Isdaan, Bakahan at Manukan, after all. Now, ...
 
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Proceeds from the auction will partially benefit a scholarship in Bourdain's name.
It isn't surprising that 3,000 people hungrily bid on items that were once owned by Anthony Bourdain in an auction of his possessions last week. Nor is it exactly a shocker that these items—202 lots that included Bourdain's trinkets, clothing, furniture, and ...
 
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Don't know where to start when shopping at Real Food? Bea Lhuillier, Katrina Mañosa, Honey Almedral, and Nicole Fandiño make your decisions easier with their list of top picks.
Real Food has become the city’s premier health food emporium for fresh produce and grocery items. This modern-day green-grocer is the brainchild of Nicole Fandiño, whose constant search for an easier way to shop for healthier food options for her family led ...
 
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She's part of a rare breed of dedicated restaurant pastry chefs in the metro, and her future's looking pretty sweet.
Modern French restaurant Metronome has quickly become one of the city’s favorite dining spots with its fabulous menu by the Miko Calo-led team. Those who have tried the food will not contest its sophistication, and surely, they’ll also be surprised to discover ...
 
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The healthy neighborhood grocery was born out of its founders' desire to feed their families better and smarter.
A deeply personal venture that extends beyond ambition and business models, Real Food, the healthy neighborhood grocer founded by Nicole Fandiño, Honey Almendral, Bea Lhuillier, and Katrina Mañosa, is the realized vision of four mothers and their desire to thoughtfully nourish and ...
 
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Experience wine harvested from the best set of cool-climate vineyards in Argentina.
The purpose of wine and food pairings is “to drink wine as wine was meant to be,” we are told at an LVMH-hosted dinner at Yu Lei in Okada Manila. This philosophy comes from wine history dating back to the 17th century, ...
 
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Long before it began to receive guests in early July, the Elbert Cuenca-directed dining concept, Miko Calo-led kitchen, and Alain Borgers-refined undertaking, was already the talk of the town, and then some.
To say that Makati’s hottest new restaurant, Metronome, arrived quietly on Manila’s dining scene would be a completely accurate but entirely false statement. For long before it began to receive guests in early July, the Elbert Cuenca-directed dining concept, Miko Calo-led kitchen, ...
 
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It also makes perfect sense to invest in not just a refrigerator, but a food preservation system that will keep food as fresh as possible.
In a kitchen, the refrigerator seems to be the automatic storage space for anything perishable or left over. As much as we think anything in the fridge is “safe,” as long as it is consumed before the expiration date, it’s not the ...
 
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In the hands of the food alchemist of Toyo Eatery, one of the best restaurants in Asia, the mundane becomes sublime.
It was their first day back after a week-long, well deserved Holy Week break, and Team Toyo hit the ground screaming. A Netflix crew was in there shooting promo material for the launch of its Street Food Asia series, which was to ...
 
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Here's what it looks like!
Shake Shack is finally letting Philippines have a taste of its famous burgers on May 10, and we made our way to the exclusive media preview to sate our curiosity, excitement, and hunger.When Danny Meyer and his team opened Shake Shack in 2004, ...
 
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All those date night expectations are met at these establishments.
Whether it’s Valentine’s Day, a birthday dinner, or an anniversary, deciding where to go for a special date can be quite a task. On those occasions particularly, the expectations are high. What constitutes a date-worthy restaurant? Nothing short of an amalgamation of ...
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