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Here’s what you need to know about meat grown from a petri dish.
News that Singapore is the first country in the world to approve the sale of so-called lab-grown meat spread pretty quickly on social media when it was announced on Wednesday. The city state approved the application of an American company called Eat ...
 
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Food snobbery ought to be retired.
Possibly the greatest sin in food appreciation is when somebody dares order a steak well done. If you want to shock your fine dining club at the next get-together, there’s no quicker way to do it than to have the bloody red ...
 
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According to an international food site.
The Philippines may not exactly be one of the world’s top culinary capitals, but it’s good to know that we’re still in the radar as an off-the-beaten-track destination for food travelers. In fact, a survey conducted by international food website Chef’s Pencil ...
 
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The food park will feature familiar favorites as well as new finds.
After Mercato Centrale opened a new, socially distanced version of its food park in October, a second one is set to open this Saturday, December 5. PasaYahin, BuYummYhan! is an outdoor, dine-in and take out food market located at the Fountain Area of ...
 
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Ramen Ron hits the spot. Perfectly,
No lingering.It was one of the rules enforced by Tamura-San, the Ramen Nazi at Ukokkei Ramen Ron, early on in the last decade. We had barely finished slurping our ramen when the bowls were whisked away and the bill unceremoniously shoved under ...
 
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Unli-discounts? Yes, please.
Christmas is around the corner, meaning it’s that time of the year again: sales and promos galore. Foodpanda is joining in on the fun, only its latest sale might just take the cake. Literally.Earlier this month, Foodpanda launched “pandapro,” its latest innovation. ...
 
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There's always a good excuse for a great meal.
While 2020 has been a horrible year for the world on most fronts, surely there have been some bright spots in our lives to be grateful for, if we look hard enough.And so while we attempt to rack our brains over the ...
 
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This is how you can donate using Kraver's, Grab, or Foodpanda.
Thousands of Filipinos have lost their homes and livelihoods due to Typhoon Ulysses. When the floods rose in Marikina, Cagayan, Isabela, and more, many fled with only the clothes on their backs as the floods washed away all of their belongings overnight.While ...
 
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Say hello to ‘Goood Burger’ and meatless Whopper.
Two major restaurant chains are making moves to offer plant-based items in their menus. Pizza outlet Shakey’s and fast-food favorite Burger King both now offer meatless burgers available in their menus. In a disclosure to the Philippine Stock Exchange on on Monday, November ...
 
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“We bake and have fun together. It’s just pure love,” says Chele.
It’s a feast for the senses. Open the elegant blue box festooned with gold ribbon, and breathe in the aroma of torched sugar, bitter and sweet.READ MORE STORIES ON CHEF CHELE GONZALEZ:Gallery By Chele Reopens After Seven MonthsChele Gonzalez is a Willy Wonka ...
 
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Valdes is the co-founder of Kickshaw Cookery, a catering business.
Filipino chef Pilar Valdes was  recently featured on “The Drew Barrymore Show,” teaching its namesake host to make a healthy quinoa risotto.READ MORE STORIES ON FILIPINO CHEFS ABROAD:Filipino Eatery Bad Saint Among America's 'Most Important Restaurants of the Decade'Champorado and Leche Flan ...
 
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World domination starts now.
There’s no stopping them now. As Jollibee continues its mission toward world domination, another superpower has fallen to the sheer might of Chickenjoy: the United States of America.READ MORE: Jollibee's First Stores in Liverpool and Texas Open to Long Lines of Customers-And ...
 
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It’s a safe, socially distanced, open-air dining concept.
UPDATE: Due to the rains over the past several days, High StrEat will open on Friday, October 17, instead of October 15.It’s no secret that restaurants and other food businesses have had it tough duing the pandemic. The balance between earning a living and ...
 
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It’s one of the best restaurants in Asia, and it’s located in the heart of BGC.
One of the country’s leading restaurants in fine dining is finally opening its doors once more to dine-in services after seven months of lockdown. Adapting to the new normal, Gallery by Chele has gone beyond the required health and safety protocols to ...
 
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'Finger-lickin good' has been its slogan for 64 years.
The world's largest fried chicken chain, KFC, said Friday it was pausing its "finger-lickin good" campaign for now since the COVID-19 pandemic requires strict hand hygiene.The slogan, used for 64 years "doesn't feel quite right" at this time, a Reuters report quoted KFC as saying.A video ...
 
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Kora has a waitlist of over 800.
Filipino-inspired doughnuts are the latest rage in New York, with a waitlist of over 800 for the online bakery that only makes 275 a week.Top Story: Asia's Wealthiest FamilyKimberly Camara, formerly of the top-rated Eleven Madison Park, launched her doughnut business out of her ...
 
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These videos made our day.
The restaurant industry has been hit by the pandemic in a big way. And yet our chefs and their kitchen teams continue to nourish and nurture and spread good vibes, as always.Panaderya Toyo recently posted a video on Instagram of its team dancing ...
 
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A perfect date night in your own home.
You can take a man out of a steakhouse, but you can’t take a steakhouse out of a man. After over five months in quarantine, we’re all craving for a good steak.A sizzling medium rare porterhouse seared with just the right amount ...
 
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Support local entrepreneurs and buy these delicious goodies from Samar.
When you browse through the grocery aisles, choosing which snacks to buy, have you ever thought of the people who make those goodies? If the product was manufactured by a big company, it was probaly made by numerous workers lined up in ...
 
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From roasted pig and fresh seafood to a variety of sweet, sticky treats, Samar offers unique dishes to satisfy the palate.
In a constantly changing world, there’s one thing that will always bring us comfort: good food. Whether it’s a favorite dish cooked by your mother, a sweet snack you’ve loved since childhood, or a new food trend you just can’t get enough ...
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